Edible insects offer an alternative to meat-centered, unsustainable, Western diets which feature ultraprocessed foods. And yet, the relctance for eating bugs in the West suggests that we will not stoop to modifying our food choices short of a global-warming apocalypse. Dr. Aaron Dossey and colleagues edited a compilation of both the promise of and resistance to adopting insects as foodstuffs in our efforts to appease … Continue reading You want me to eat What? Edible insects and reluctant Americans.